Today, I got swiss chard again, some sort of greens (thai? I think?), sweet potatoes, some hot peppers, some sweet peppers, a very long cucumber, a very short zucchini (or is it the other way around?), a cantaloupe, about a billion roma tomatoes, and some APPLES! It's fall!
I see a lot of italian food in my future. What am I going to do with these greens?
Wednesday, September 28, 2011
Monday, September 26, 2011
I have a new blog!
I know, a bit excessive, right? It's not necessarily a new blog, but an additional one. Let me explain.
Today is my 25th birthday. Birthdays usually come and go uneventfully and a lot of people ask me if I feel any different and I say no.
This year, though, I feel different. I feel older, but in a good way. And I've decided this year is my year. Not only that, but I'm going to prove it.
Hop over to This is my year...and I'm going to prove it and journey through the year with me.
Today is my 25th birthday. Birthdays usually come and go uneventfully and a lot of people ask me if I feel any different and I say no.
This year, though, I feel different. I feel older, but in a good way. And I've decided this year is my year. Not only that, but I'm going to prove it.
Hop over to This is my year...and I'm going to prove it and journey through the year with me.
Sunday, September 18, 2011
Never quite mermaid-like
This weekend, I was taken with the unshakable urge to do something different, something drastic with my hair.
I've long known that my very fine, very thin curly hair will never be quite mermaid-like. However, I've suddenly realized how much I like short curly cuts.
Looook at the wonderfulness:
I just love all of these. I think my curl patterns more closely fit the lower right hand picture. My dear friend Catia is smitten with the upper right hand cut, and I really appreciate the lower left.
I hope soon to get a proper chopping from a good stylist who understands curly hair and how to cut it (a rarity). This time, in particular, I plan to go in for consultations instead of just showing up somewhere for a cut. I'm so tired of that feeling of dismay as soon as I see the stylist (the "curl expert") pick up a fine-toothed comb and drag out my drenched curls into straight lines (the carnage!), saying something like "It'll be fun to see how much they shrink up!"
I'll be sure to keep all of you posted, because I'm sure you have nothing better to do than wonder about your bloggy friend's hair.
I've long known that my very fine, very thin curly hair will never be quite mermaid-like. However, I've suddenly realized how much I like short curly cuts.
Looook at the wonderfulness: I just love all of these. I think my curl patterns more closely fit the lower right hand picture. My dear friend Catia is smitten with the upper right hand cut, and I really appreciate the lower left.
I hope soon to get a proper chopping from a good stylist who understands curly hair and how to cut it (a rarity). This time, in particular, I plan to go in for consultations instead of just showing up somewhere for a cut. I'm so tired of that feeling of dismay as soon as I see the stylist (the "curl expert") pick up a fine-toothed comb and drag out my drenched curls into straight lines (the carnage!), saying something like "It'll be fun to see how much they shrink up!"
I'll be sure to keep all of you posted, because I'm sure you have nothing better to do than wonder about your bloggy friend's hair.
Saturday, September 10, 2011
Oh well
So, I got my master's degree in May.
It was pretty spectacular.
I got to see some dear ones.
The only thing was, my cap was on backwards the entire time.
 | ||||||
| Photobomb courtesy Benjo |
And no one told me.
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